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Whole-Cut Split, Distilled Fatty Acids 4/9/1999 |
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Chemical Properties |
Soya Fatty Acid |
Sunflower Fatty Acid |
Canola Fatty Acid |
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Acid Value |
197-203 |
195-200 |
194-202 |
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Iodine Value |
133 Min. |
140-142 |
105-125 |
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Moisture (%KF) |
0.15 Max. |
0.1 Max. |
0.3 Max. |
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Physical Properties |
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Titer, (C) |
22 |
16-20 |
15-18 |
| Color, Gardner (1963) | 2 Max. (1.5) |
3 Max. | 3 Max. |
| Color, % Transmittance @ 440nm / 550nm | 85/97 Min. | 85/97 Min. | 70/90 Min. |
| Average Molecular Weight | (280) | (280) | (280) |
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Typical Composition (GC) |
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Saturated |
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| C8 & Lower | |||
| C10 | |||
| C12 | (0.5) | ||
| C14 | (0.5) | ||
| C16 | (11) | (8) | (5) |
| (0.3) | |||
| C18 | (4) | (3) | (2) |
| C20 | (0.3) | (0.5) | (0.5) |
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Unsaturated |
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| C16=1 | |||
| C18=1 | (24) | (20) | (56) |
| C18=2 | (52) | (67) | (23) |
| C18=3 | (8) | 2.0 Max. | (11) |
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Other Chain Links |
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| CAS Number | 67701-08-0 | 67701-08-0 | 67701-08-0 |
| Specification (Typical value) |
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